www.afmiami.org

Pastry Cooking workshops
Join our two pastry chef to be introduced to techniques for successful macarons, financiers and other French pastries. Each session ends with a tasting.

    Valentine's Day Pastry Cooking Class / Saturday, February 11 . 11 am
France is often regarded as a place for romance. What with its landscape, delicately dotted by chateaux and sumptuous cuisine, it is difficult to not fall in love. Surprise your significant other with a unique date for this Valentine's Day. Come master the art of French pastries cooking at our cooking workshop! Financiers and other delicacies will have no secrets left for you after two hours spent with these recognized pastry chefs

    Macarons! / Saturday, March 10 . 11 am
Macarons are the iconic pastel-colored confections whose omnipresence in France makes them a staple in the world of sweets. We invite you to learn the secrets that go into making these fun and quirky treats at our cooking workshop.

These cookings classes are realized in partnership with Lovely Daze Macarons, a Miami-based culinary institute specialized on these French delicacies. Two crispy-shelled almond cookies hugging a decadent layer of chocolate ganache, in a variety of flavors and colors ranging from the classic to the exotic and rare. Come visit their kitchen to learn all the tricks of French desserts. Two classes will be given: one around the theme of Valentine's day and the other one about the all-star macaron.

Angela Garcia's fine dessert creations are a product of her training in French confectionery artistry, which she mastered during her training at "l'Ecole Supérieure des Arts Culinaires de Paul Bocuse" à Lyon, the French capital of gastronomy. Having graduated with the Grand Diplome (Major de Promotion), Angela further cultivated her technique under the direction of such celebrated chefs as Alain Ducasse in New York, Pascal Barbot in Paris, Christophe Canati in Saint Emilion and many more. She will lead the cooking classes and share her secrets with the participants.

Led in French but English and Spanish are also spoken.
65 $ per workshop - Limited to 12 people.
Registration by phone (305 859 8760) or in person at Miami location at least 3 days before workshop begins.